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A 50-50 raffle held Monday evening raised an additional $750 for MGA’s Paul M. Felice Memorial Scholarship Program.


Hill PHOENIX’s Frank Cegelis buys a raffle ticket from MGA Board Member Jim Nader,
with Plumb’s.

 



Three Elected to MGA Board of Directors

The Annual Meeting included an election of directors for 2010-2011. Re-elected to serve another three year term on the board were:

Dale Grooters
Encore Floral Marketing

Rick Schmitz
Nash Finch Company

In addition, new director Don Symonds of Lipari Foods was elected to fill a vacancy on the board.
 


 

 

2010
Silent Auction
Donors

A Friend of MGA
Anheuser-Busch
Busch’s
Coffee Express Company
Country Fresh
Encore Floral Marketing
Grand Hotel
H.T. Hackney Company
Heeren Bros. Produce
Hill PHOENIX Refrigeration
Janie’s Cookies & Pastries
Kellogg’s
King Arthur Flour
Martin’s Super Markets
Nash Finch Company
Orchard Markets
Paramount Coffee Company
Plumb’s
Shanty Creek Resorts
Shoreline Fruit
Smitty’s Sauces & Seasonings
Spartan Stores, Inc.
UBCR, LLC
MGA’s Michigan Marketplace
Exhibitors

MGA’s Silent Auction raised more than $10,000 for two outstanding causes — the association’s government relations agenda and the Paul M. Felice Memorial Scholarship Program.

 

 

 


Tuesday, September 14
General Session


Suitably, Art Turock never stopped moving as he shared his message, cautioning against a hunker-down attitude and explaining his view of how a recession can be a leader’s finest hour.


Next, Michigan-based human resources and legal experts gave an exclusive briefing on pending changes in the labor environment.

HR and Employee Relations Consultant Mary Holden is flanked by Butzel Long attorneys Malcolm Brown and Craig Schwartz.
 


 



MGA President Linda Gobler presented DJ Oleson with a Tribute from the Michigan Legislature.

 


Arctic Glacier Premium Ice carved an impressive ice sculpture to honor Oleson’s.

 

 

112th Michigan Grocers Fall Conference Wrap Up
 

MGA Fall Conference is a GRAND Success
Mackinac Island’s Grand Hotel welcomed MGA members from across the state and beyond for the 112th Annual MGA Conference. Nearly 250 retailers, suppliers and exhibitors settled in for two and a half days of first-class speakers, an engaging food show and unique networking and idea-exchange opportunities.

 

Monday, September 13

Breakfast & Annual Business Meeting:
Breakfast kicked off the MGA Annual Business Meeting, during which MGA directors where introduced (below).  Chairman Joe Risdon and President Linda M. Gobler updated members on crucial legislative and regulatory matters, previewing the challenges and opportunities of the coming year.

   

Opening Session:
The morning general sessions got high marks from many in attendance. “The speakers were excellent. After hearing Bob Livingston, I wanted to pack up and get back to the store to share and use his ideas,” said Don Bastianello of Angeli Foods. Copies of Livingston’s excellent book, How You Do What You Do, were sponsored by Crossmark Sales Agency and delivered to guests’ rooms courtesy of Great North Foods.

   

MGA Chairman of the Board Joe Risdon

Speaker Bob Livingston


 

Opening Session attendees Bryan Nichols with Busch’s, Bill McDonough with
McDonough’s Market, Jim Gohsman of Spartan Stores and Jim Nader with Plumbs.

The MGA Food Show:
The consensus among retailers was that the food show was right-sized and on-target, exposing them to new products that will attract shoppers. “We were able to make some new connections,” said Ian Smith of Duthler’s Family Foods. Newly elected director Jim Nader, president of Plumb’s Inc., added, “I thought the food show was very beneficial for us. We will now start doing business with three of the vendors who we had not dealt with before.”

   

The Food Show floor was packed.

Marybeth Tessmer and Rosemary Reichardt with Larry’s IGA pose for a picture.

Orchard Markets’ Gary Gerlach samples Stone House Bread products.

 
   

Dave Duthler with Duthler Family Foods talks with representatives from
Faygo Beverages about their new products. 

 
   

Robyn Buckley updates Polly’s Todd Kennedy on Heeren Brothers products and services.

 
   

Plumb’s Wes Sterenberg surveys the jampacked
food show.

 
   

Pam and Roger Seely
with Roger’s Foodland
are about to check out
the Tom Maceri
& Son’s booth.

 
   

1.     Dale Hollandsworth with Kroger talks with representatives from Kellogg’s about what new products are on the horizon.

 

 

Annual Aunt Millie’s Cup Bocce Tournament:
A 32-player field of mixed and all-male teams – from previous winners to first-timers – enjoyed fabulous weather and competed with distinction in the 2009 bocce tournament.

   

The first place team was Frank Cegelis with
Hill PHOENIX Refrigeration and Brent Larson
of Star Truck Rental, flanked by Aunt Millie’s Bohn Popp and Brian Pasche.

Cooling their heels in the “penalty box”
were Lipari’s Tony Franchi, Bruce Hanson
with Ric’s Food Centers, Cegelis and
Lipari’s Bob Palmateer. 

Tuesday, September 14

Breakfast with the Regulators:
MGA members had Breakfast with the Regulators talking with representatives from several key government agencies including the Liquor Control Commission, Department of Agriculture and the Department of Community Health’s WIC Division.

Bill McDonough talks
with Mike Perrelli,
WIC’s vendor relations coordinator.

 

 

Oleson Dinner

 

The conference closed with a wonderful dinner at The Hagerty Center in Traverse City, located at Northwestern Michigan College’s Great Lakes Campus and home of both the school’s Culinary Institute and Maritime Academy. A celebration of Oleson’s Food Stores 75-year MGA membership was the theme, and it included a short program honoring the family-owned business.

MGA President Linda Gobler presented DJ Oleson with a Tribute from the Michigan Legislature and Governor Jennifer Granholm, as well as a plaque commemorating the occasion from MGA and the dinner sponsors. “Five generations of the Oleson family have made significant contributions to our state, including Oleson’s Vice President, DJ Oleson, who is also Vice Chairman of MGA’s Board of Directors,” said Gobler. “We are so fortunate to have him on our board.”


 


Oleson’s family members and employees gathered to enjoy the event.

We look forward to seeing you next year at
Grand Hotel on Mackinac Island
September 12-15, 2010!


Mark Your Calendar

113th Food Business Conference

Sept. 11-13, 2011
Shanty Creek Resort
Bellaire, MI

More detailed information will be posted as it becomes available.

Questions?

Contact Mike Hamelin at 800.947.6237ext. 20

If you would like to be added
to our mailing list to receive conference materials,
please complete our
Information Request Form

 


 

 


Thank You 2010
Conference Sponsors

Diamond
Affiliated Foods Midwest
 Country Fresh
 Encore Floral Marketing
 Kellogg’s
 Lipari Foods
 Nash Finch Company
 Pepsi Beverages Company
 Spartan Stores, Inc.
 SUPERVALU-Northern Region

Gold Sponsors
Accident Fund Ins. Company

Anheuser-Busch InBev

Arctic Glacier Premium Ice

Aunt Millie’s Bakeries

Great North Foods

Heeren Bros. Produce

Hill PHOENIX Refrigeration

Kraft Foods

Kroger Company

Michigan Office of Agriculture Development

Paramount Coffee CompanyPrairie Farms Dairy

TOMRA Michigan

United Dairy Industry of Michigan

 

Silver Sponsors

Acosta Sales & Marketing

Coca-Cola Bottling Co. of Michigan

Crossmark Sales & Marketing

Faygo Beverages

H.T. Hackney Company

Millennium Digital Technologies

Miller Poultry

North American Breweries

Sara Lee Bakery Group

 

Other Sponsors
BMC-Business MachinesCompany
Tom Maceri & Son Produce
Star Truck Rentals

 

 



The MGA Show
E
xhibitors

Anheuser-Busch/In-Bev
Arctic Glacier Premium Ice
Country Fresh Dairy
Del Monte Fresh Produce
Dixie Dave’s Wild Game Soup
Encore Floral Marketing
Heeren Bros. Produce
Hill PHOENIX/Phoenix
Refrigeration
Lipari Foods
King Arthur Flour
Merrill Lynch
Millennium Digital Technologies
Paradigm Design
Paramount Coffee Company
Pepsi Beverages Company
Prairie Farms Dairy
Sara Lee Bakery Group

 Michigan Marketplace
Bearboy Gourmet
Better Made Snack Foods
Brownwood Acres Foods
Burr Oaks Farm LLC
Coffee Express Company
Detroit Spice Company
Faygo Beverages
Grand Traverse Distillery
Great Lakes Potato Chip Co.
Hamilton Eggs
Janie’s Cookies
Michigan Apple Committee
MDA Office of Ag Development
MICROCIDE, Inc.
Morano Gourmet Spaghetti Sauce
P & K Private Stock BBQ Sauce
Randy’s Granola
Round Lake Produce
Sassy Products LLC
Shoreline Fruit
Smitty’s Sauces & Seasonings
Zeeland Food Service



For information on these companies, contact MGA's Mike Hamelin at
800.947.6237 ext. 20.


 

 
 

Fall Golf Classic
 

Golf at Grand Hotel is always a unique experience. Thank you to Country Fresh for sponsoring this year’s Fall Golf Classic. Pictured below are Bryan Grimm with Plumb’s; Ian Smith and Jon Duthler with Duthler’s; and MGA Board Member Rich Beishuizen with Country Fresh.

 

 


Anheuser Busch’s Mark Bennett,
and Pat McBride are ready for
the Grand nine ... or perhaps they are already looking
for the 19th hole.

 

Golf Winners:

1st Place Team
Jim McKinley,
Wells Fargo Insurance Services,
Jeff VanDenBerg and Ken Gerrits, Dr. Pepper/Snapple Group

Ladies’ Longest Drive
Bonnie Kennedy,
Polly’s

Men’s Longest Drive
Jim McKinley,
Wells Fargo Insurance Services

Closest-to-the-Pin
Ken Gerrits,
Dr. Pepper/Snapple Group

Longest Putt
Scott Hoerman,
Michigan Apple Committee

 




Glen’s Market in Traverse City baked a delicious sheet cake
for the dinner.
 


DJ and his wife Lisa also
celebrated their anniversary (pictured here at the Chairman’s Dinner on Monday night).
 


Spartan Stores was the host sponsor of this special dinner.
 


Country Fresh was a major sponsor of the dinner.

 

 

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